LOTS OF RAFFLE PRIZES TO BE WON

As for all of our “Grand Parties” we had lots of raffle prizes to be won.

The prizes are donated by Families, Friends and Local Businesses, then they were all wrapped up nicely to make them look even more attractive.

From the ticket sales we can get some extra-ordinary activities for our Residents.

A big “Thank you” to the WI Sway and the many other supporters for their help to make it a success!

WELCOME TO OUR GRAND RESIDENTS CHRISTMAS PARTY

Everybody looked forward to this big day in our December Calendar- the “Christmas Party”

Alastair Hume and his Jazz Trio entertained with Jazz music and Christmas songs. They finished their performance with the wonderful

 

“We wish you a Merry Christmas and a Happy New Year”

Guests and Residents alike enjoyed the background music and had nice chats with each other, it was a lovely afternoon to reflect on the true meaning of Christmas.

Thank you, Alastair and friends!

FATHER CHRISTMAS AND HIS ELF VISITED

Without warning Father Christmas and one of his Elves suddenly appeared when the party was in full swing.

It was a wonderful surprise for all and in some people’s eyes you could see the same sparkle when they saw Father Christmas as they had when they were young children.

We could convince him that all Residents had to be on his “Good- List” this year.

Thank you, Father Christmas, we’ll see you again on Christmas Day!

A WONDERFUL ATMOSPHERE

Not only our Residents enjoyed this year’s Christmas Party.

Relatives, Friends, and Staff joined in and made it a great day.

Guests and Residents alike told us how much they appreciated this lovely afternoon.

You could feel the Christmas spirit – and that’s what it’s all about!

“TIS THE SEASON TO BE JOLLY……………”

What would a Christmas Party be without the wonderful food and drinks?

I can’t tell you, because our Chef Sam spoiled the Residents and the Guests with some Christmassy delicacies and wonderful gateaus.

Thirst could be quenched with all sorts of alcoholic and non-alcoholic drinks.

A big “Thank you” to the kitchen Staff